Sunday, April 1, 2012

What I Eat in a Day

Breakfast: Arrowhead Mills Flax hot cereal with almond butter, agave syrup, and a banana. Sometimes I just add blackstrap molasses and a banana to the hot cereal. It makes for a yummy and filling hot breakfast!

Morning Snack: Apple and roasted soy nuts

Lunch: Amy's Three bean and pasta soup with added tofu for extra protein. Broccoli too :)




Afternoon Snack: Homemade chewy granola bar and carrots. I found this granola bar recipe on vegweb and it's delicious. All my coworkers asked for the recipe and make their own version and their kids even love it!

Dinner: Blackbean veggie burger on Dave's killer bread. For condiments I used hummus, cucumber and arugula

I didn't take a picture of my evening snack, but usually I'll have something like a piece of fruit or toast with almond butter along with soy hot cocoa (made with soy milk and unsweetened cocoa).

2 comments:

  1. woooooow!!!! im so proud of you for committing to your vegan lifestyle! your meals and snacks look AMAZINGLY TASTY!! they're giving me some ideas for my own meals/snacks! that pasta/tofu soup looks to-die-for (is there anywhere i could find the recipe??) and i love your toppings for your blackbean veggie burger! never thought about adding hummus and arugula! wow, i am so impressed by your daily meals! like on your other blog, i thought you may be eating things like celery and carrot sticks, and thats not because i didn't have faith in you, i just don't know what vegans eat! so im glad you opened up my eyes to the endless options! much love, xoxo a

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  2. Hi! I've been vegan since 2009, vegetarian since 2002 and have a ton of history with anorexia and still more or less present eating disorder. Cool that you're vegan. I'll follow you!

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